Park Hyatt Aviara offers a vibrant dining scene with the most unique dining and night life. Serving new, creative Italian cuisine, Vivace features a chic, contemporary atmosphere to relax and share good food and wine with family and friends. Meaning “alive” in Italian, Vivace offers exquisite, seasonal cuisine with an extensive wine list highlighting select Italian regions. Enjoy a romantic dinner by the fireplace in the winter or outside on the terrace of our Carlsbad restaurant near San Diego.
Visit Argyle Steakhouse after a round of golf and enjoy a casual lunch or dinner on the terrace overlooking the 18th green.
SPARKLING BRUNCH BUFFET
Join us for our Sunday Sparkling Brunch at California Bistro serving seasonal farm-to-table cuisine showcasing ingredients indigenous to Southern California’s terrain and bountiful waters. Enjoy laid-back poolside lunching at the Ocean Pool Bar & Grill, or dine within the comforts of your hotel room or suite.
Masters of Food & Wine – The Spirit of De Valle
Join us for our next Masters of Food & Wine event – The Spirit of De Valle – on September 25th at 6:00pm. Enjoy the best local ingredients paired with the best wines from the Valle.
San Diego Restaurant Week
Dine at Argyle Steakhouse and Vivace September 25th - October 2nd for specially created prix fixe menus during San Diego Restaurant Week.
VivaceItalian for "alive," Vivace features innovative Italian cuisine in elegant yet contemporary surroundings. Dine on the terrace during the summer and enjoy spectacular vistas. One of the finest Italian restaurants in San Diego, Vivace is the place to share good food and wine with family and friends.
Located at the Aviara Golf Clubhouse with views of the 18th green, The Argyle Steakhouse serves the finest cuts of California organic meats. North San Diego’s premiere steakhouse is the perfect setting for lunch, dinner and a weekend a la carte brunch.
California Bistro offers the culinary comfort of a modern bistro with a seasonal menu, showcasing market-fresh ingredients indigenous to Southern California’s bountiful terrain. Sourcing from local farms, artisinal breakfast and lunch menus celebrate simple dishes showcasing the freshest ingredients. A lush lagoon and golf course provide gorgeous views in a private, casual setting.
Ocean Pool Bar & GrillEnjoy relaxing poolside lunching at the Ocean Pool Bar & Grill. Lounge poolside and enjoy fresh and creative twists on American specialties - from delicious wraps to fresh salads to mahi mahi tacos. A children’s menu is also available.
Lobby LoungeOverlooking the Palm Courtyard, the Lobby Lounge provides picturesque sunset and ocean vistas. The lounge sets the perfect atmosphere for casual conversations or a stylish affair. Whether it’s Afternoon Tea, evening cocktails or a light bite, you are welcome to enjoy the comforts of this elegant setting.
Masters of Food & Wine
Park Hyatt Masters of Food & Wine is a series of hands-on and interactive culinary and beverage experiences hosted at Park Hyatt locations around the world. Our next event, The Spirit of De Valle, will take place on September 25th at 6:00pm.
Experience San Diego Restaurant Week, September 25th - October 2nd, through the superb cuisine showcased at Park Hyatt Aviara's Vivace and Argyle restaurants.
Hyatt is proudly offering food options that are good for guests, good for the community and good for the planet. Our menus feature food from natural, local and sustainable sources. Learn More.
Make dinner reservations at world-class restaurants.
Call +1 760 448 1234