Masters of Food & Wine
7100 Aviara Resort Drive, Carlsbad, California, USA, 92011
For reservations, please contact Beth Almario at 760-603-6907 or email her.
The Spirit of the Valle de Guadelupe will travel to our Carlsbad resort this September, where the chefs will cook over open fire with some of the best local ingredients paired with the best wines from the Valle.
CHEF JAVIER PLASCENCIA – Mission 19 Tijuana, Finca Altozano Valle de la Guadalupe, and Bracero San Diego
CHEF MIGUEL ANGEL GUERRERO –BajaMed Creator, La Querencia and El Taller Tijuana, La Esperanza Valle de Guadalupe
PIERRE ALBALADEJO – Executive Chef, Park Hyatt Aviara
CHRISTOPHE RULL – Executive Pastry Chef, Park Hyatt Aviara
Sunday, September 25, 2016
Family Style Dinner: 7:00pm
$175 per person (not including tax and gratuity)
Reservations are limited and may be made by contacting Beth Almario at 760-603-6907 or via email.
For more information, please visit the Concierge or mastersfoodandwine.com.
Call +1 760 448 1234